Organic Coconut Sugar

Sourced Non-GMO Pledge
Organic
Vegan
Paleo

Organic Coconut Sugar is a wholesome alternative sweetener made from the nectar of coconut palm tree blossoms. The mellow caramel flavor is perfect in cookies, cakes and quick breads. For a delicious breakfast, top your oatmeal with a spoonful of coconut sugar.

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Bob's Red Mill Coconut Sugar is made from the nectar of the palm blossom from the coconut tree. Due to its low glycemic index, the nutrition of coconut sugar makes it a wholesome alternative sweetener that can be used in many recipes as a one-to-one replacement for regular sugar like white sugar or brown sugar. The mellow caramel flavor of this alternative sweetener is perfect in cookies, cakes and quick breads. For a delicious breakfast, top your oatmeal with a spoonful of coconut sugar.

To Your Good Health

  • Kosher

    As a continued commitment to the quality of the products we make and sell, this product has been certified Kosher by OK Kosher Certification of Brooklyn, New York.

  • Vegan

    All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it does not include eggs, dairy or honey.

  • Paleo

    We offer many wholesome ingredients that are favored by folks who follow a paleo, primal or other grain-free diet, including nuts flours, starches, whole nuts, and seeds.

  • Organic

    This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.

  • Non-GMO

    All Bob’s Red Mill products are made without the use of bioengineering, using ingredients grown from identity preserved seeds. We are committed to sourcing ingredients that are made without the use of modern biotechnology.